Out to Lunch stands as Eric Dolphy's magnum opus, an absolute pinnacle of avant-garde jazz in any form or era. Its rhythmic complexity was perhaps unrivaled since Dave Brubeck's Time Out, and its five Dolphy originals – the jarring Monk tribute "Hat and Beard," the aptly titled "Something Sweet, Something Tender," the weirdly jaunty flute showcase "Gazzelloni," the militaristic title track, the drunken lurch of "Straight Up and Down" – were a perfect balance of structured frameworks, carefully calibrated timbres, and gene… read more
Out to Lunch stands as Eric Dolphy's magnum opus, an absolute pinnacle of avant-garde jazz in any form or era. Its rhythmic complexity was perha… read more
Out to Lunch stands as Eric Dolphy's magnum opus, an absolute pinnacle of avant-garde jazz in any form or era. Its rhythmic complexity was perhaps unrivaled since Dave Brubeck'… read more
Eric Allan Dolphy (June 20, 1928 – June 29, 1964) was a jazz musician who played alto saxophone, flute and bass clarinet and was educated at Los Angeles City College. Dolphy was the first important bass clarinet soloist in jazz, and one of the first viable flute soloists in jazz. On early recordings, he occasionally played traditional B-flat clarinet. His unique and individual style utilized wide intervals, speech-like effects and exotic scales. Classical music played a large role in Dolphy's early training and remained important to him. Dolphy performed and recorded Edgard Va…read more
Eric Allan Dolphy (June 20, 1928 – June 29, 1964) was a jazz musician who played alto saxophone, flute and bass clarinet and was educated at Los Angeles City College. Dolphy was the first i… read more
Eric Allan Dolphy (June 20, 1928 – June 29, 1964) was a jazz musician who played alto saxophone, flute and bass clarinet and was educated at Los Angeles City College. Dolphy was the first important bass clarinet soloist in jazz, and on… read more