|
1
|
|
|
|
Intro
|
|
|
27 位听众
|
|
2
|
|
|
|
Flavor
|
|
|
17 位听众
|
|
3
|
|
|
|
Sucrose
|
|
|
15 位听众
|
|
4
|
|
|
|
Brownie tips
|
|
|
15 位听众
|
|
5
|
|
|
|
Butter
|
|
|
15 位听众
|
|
不想看到广告？马上升级
|
|
6
|
|
|
|
Texture
|
|
|
13 位听众
|
|
7
|
|
|
|
Eggs Sugar
|
|
|
12 位听众
|
|
8
|
|
|
|
The viral Reddit brownie and why I'll never make brownies the same way again
|
|
|
11 位听众
|
|
9
|
|
|
|
My response.
|
|
|
10 位听众
|
|
10
|
|
|
|
Saturated sucrose
|
|
|
8 位听众
|
|
11
|
|
|
|
I hate American Buttercream…so I invented a new frosting
|
|
|
8 位听众
|
|
12
|
|
|
|
Why black cocoa desserts are HARD (& how it made me a better baker)
|
|
|
6 位听众
|
|
13
|
|
|
|
Comparison of different black cocoa powders
|
|
|
6 位听众
|
|
14
|
|
|
|
Creamy smooth black frosting (that tastes amazing!)
|
|
|
6 位听众
|
|
15
|
|
|
|
How to make the black cocoa syrup
|
|
|
5 位听众
|
|
16
|
|
|
|
Method 1
|
|
|
4 位听众
|
|
17
|
|
|
|
Whipped Cream Cheese Frosting
|
|
|
3 位听众
|
|
18
|
|
|
|
I invented a new way to make buttercream (no dye/smooth/less buttery)
|
|
|
3 位听众
|
|
19
|
|
|
|
Decorating a layer cake with black buttercream
|
|
|
3 位听众
|
|
20
|
|
|
|
Method 2
|
|
|
3 位听众
|
|
21
|
|
|
|
My carrot cake's SECRET INGREDIENT is caramelized carrot puree 🥕
|
|
|
3 位听众
|
|
22
|
|
|
|
8 buttercreams and this one stood out...
|
|
|
3 位听众
|
|
23
|
|
|
|
No dye black frosting
|
|
|
3 位听众
|
|
24
|
|
|
|
Trying for a no dye black cake...
|
|
|
2 位听众
|
|
25
|
|
|
|
The CAKE FLOUR Trick Everyone Uses (But My Version Is SOFTER and FLUFFIER)
|
|
|
2 位听众
|
|
不想看到广告？马上升级
|
|
26
|
|
|
|
Vanilla Chocolate Ganache
|
|
|
2 位听众
|
|
27
|
|
|
|
Buttercream
|
|
|
2 位听众
|
|
28
|
|
|
|
Yogurt Whipped Cream Frosting
|
|
|
2 位听众
|
|
29
|
|
|
|
The underlying concept
|
|
|
2 位听众
|
|
30
|
|
|
|
Why BROWN BUTTER is the ultimate flavor cheat code (& how to bake with it)
|
|
|
2 位听众
|
|
31
|
|
|
|
Cross checking
|
|
|
2 位听众
|
|
32
|
|
|
|
Is Expensive Butter Worth It For Baking?
|
|
|
2 位听众
|
|
33
|
|
|
|
Troubleshooting
|
|
|
2 位听众
|
|
34
|
|
|
|
TOP TIPS FOR LUNCHBOX CAKES | MINI CAKES
|
|
|
2 位听众
|
|
35
|
|
|
|
Buttercreams are confusing 😡 so I made a quiz to help you pick
|
|
|
2 位听众
|
|
36
|
|
|
|
My NEW EASIER naturally black buttercream (no thermometers)
|
|
|
1 位听众
|
|
37
|
|
|
|
My new American Buttercream (lighter + less sweet, like whipped cream!)
|
|
|
1 位听众
|
|
38
|
|
|
|
No dye red frosting
|
|
|
1 位听众
|
|
39
|
|
|
|
What I use to get an intense carrot cake
|
|
|
1 位听众
|
|
40
|
|
|
|
Swiss meringue buttercream FOR BEGINNERS | Your complete guide
|
|
|
1 位听众
|
|
41
|
|
|
|
4 STYLES of Cream Cheese Frosting – Which One’s for You?
|
|
|
1 位听众
|
|
42
|
|
|
|
The Magic of FLOUR in FROSTING | Ermine Frosting Guide
|
|
|
1 位听众
|
|
43
|
|
|
|
Ingredients
|
|
|
1 位听众
|
|
44
|
|
|
|
Brownies
|
|
|
1 位听众
|
|
45
|
|
|
|
Cookies
|
|
|
1 位听众
|
|
|
|
46
|
|
|
|
Cake test
|
|
|
1 位听众
|
|
47
|
|
|
|
chiffon cake
|
|
|
1 位听众
|
|
48
|
|
|
|
Introduction
|
|
|
1 位听众
|
|
49
|
|
|
|
Vale a pena usar manteiga cara para assar?
|
|
|
1 位听众
|
|
50
|
|
|
|
What are the smoothest and most stable frostings?
|
|
|
1 位听众
|
